The pinot noir fruit for our Three Hills Cuvée series emanates from our best, most established vineyards, including Lange Estate Vineyard (in the Dundee Hills), Freedom Hill Vineyard, and Yamhill Vineyards. Hence the “Three Hills Cuvée” moniker. Over the years we’ve added a few other stellar vineyard sites to the mix as well.
We expect these wines to be comparable to the best examples of their type from anywhere in the world. As winemakers we marvel at the complex synergy that comes from blending wine from Willamette Valley’s marquee vineyards.
94 Points | International Wine Report
A medium raspberry core with a neon pink rim displays beautifully in the glass. Bright notes of crushed red raspberry, cranberry, orange peel, crushed herbs, and dusty country road jump from the glass. Wonderfully to drink now with the ample levels of acidity and the sweet round tannins, it finishes with a red cherry and white pepper note on the mid-palate. 2023-2030
92 Points | Northwest Wine Report
This wine is a blend of Yamhill, Freedom Hill, and the winery’s estate vineyards in Dundee Hills. The aromas are brooding, with notes of dark plum, dried flower, cigar box, and black tea. The palate is medium-plus bodied, polished and flavorful, showing depth, texture, and impressive freshness. It’s got a big yum factor. 13.5% alcohol. 450 cases produced. Screwcap.
92 Points | Owen Bargreen
The gorgeous ‘Three Hills Cuvee’ offers forward and juicy pomegranate, strawberry, citrus rind and bergamot flavors on the palate. It is medium to full-bodied and chalk-filled of minerality, with an incredible purity of red fruits, this is a simply delicious wine that is already very beautiful to consume now. Drink 2023-2029
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